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jell-olives castelvetrano, negroni gel, orange

Mediterranean anchovies pizza flavors

music crackers chicken liver mousse, rhubarb mostarda

garlic knot monkey bread

lots of lettuce radish, pine nuts, chestnut honey, ricotta salata

market cukes smoked salmon roe, tarragon, mozzarella ice

parmesan-cured black bass, crazy water

grilled octopus, celery, pepperoni cups, ranch

lamb sausage Berbere spice, cannellini beans, Sambuca

baked potato gnocchi cheese, broccoli, bacon bits

bucatini, lemon, lemon, lemon, capers, basil

waves shrimp, asparagus, mint, Calabrian chile

triangle penne onion gravy, beef cheeks, pecorino

pancake primavera pickles, green garlic, carrot Bulldog sauce

roasted Boston mackerel sweet & sour turnips, pepitas, nori

smoked pork ribs parm, spaghetti salad